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Banana snack industry goes stale

Not so long ago, the Central Java town of Majenang was famous for being the home of sale pisang, a unique snack made with bananas, but recently the market changed and the local snack industry faded to a fraction of its former success. Majenang, one of 23 districts in Cilacap regency in the far west of the province - bordering with Banjar and Ciamis regencies in West Java - has about 30 small factories producing the snack. Before the 1998 economic crisis, there were around 100 such producers, leading Cilacap administration to come up with the idea of making the snack the icon of Majenang. But with the crisis, the plan hit snags and many cottage industries were forced out of business. More than a decade later, the situation has yet to improve. "Before the crisis I could sell 2 or 3 tons of fried banana sweets to Jakarta. But things are difficult now," Yayat, a 61-year-old sale pisang business owner, told The Jakarta Post in Majenang. Today, Yayat produces only about 200 kilograms of sale pisang a month, and 99 percent of this is sold in Majenang. The snacks are sold in 250-gram packages, each costing around Rp 25,000 (US$2). Another snack producer, Juremi, said that before the crisis she could send 2 tons of sale pisang to Jakarta, Bandung and Surabaya each month. "Now we only sell sale pisang for the local market," the 60-year-old said. Juremi said most of the snack producers were struggling to survive. "What's important is that business survives. If there are buyers in the city, that's enough. Sometimes we get an order from outside the city, but this is unreliable," she said. "Once, a distributor from outside the city wanted to place an order, but the price he offered was too low to cover our production costs. Rather than suffering losses, we preferred not to take it." Making sale pisang does not take long. Ripe bananas are cut into slices and dried in the sun. "If the sun is bright, the bananas will dry out in two days. But in a rainy season like this, it takes about four days," Juremi said. The dried bananas are then smeared with flour and deep-fried. After being drained, the banana chips are ready to be packaged and sold. The sale pisang business has supported many, including farmers and traders who sell raw bananas to cottage industries in Majenang, as well as banana snack makers such as Juremi and Yayat, and the vendors. Majenang district head, Heru Susedyo, said he was aware of the stagnant business situation. "Sale pisang was once so popular that the Cilacap administration planned to make it the icon of Majenang city, but the plan could not be realized because sales keep decreasing." http://www.thejakartapost.com/news/2009/03/06/
Showing posts with label banana costume. Show all posts
Showing posts with label banana costume. Show all posts

Thursday, 15 January 2009

Visit Ten Historical Places of Cambodia

The Kingdom of Cambodia belongs to the Southeast Asian nations. Cambodia relies solely on its textile and garment production and industry as well as tourism to sustain the needs of the country. As for tourism, everybody wants to go visit Cambodia's historical places, and here are some of them.

1.) Angkor Archaeological Park

This is the location of the world-famous Khmer civilization, a civilization so modern during its time that it still awes its present-day visitors. Here, you can visit the Temple of Angkor Wat and Angkor Thom as well as the Bayon Temple. The best way to view all that Angkor has to offer is to take one of their tours, since they are more comprehensive than by just touring it yourself.

2.) Bokor National Park

This national park is the site where an old and dilapidated French hill station is located. It is rich in history as a lot of Khmer lost their lives for the creation of this used-to-be magnificent building. But other than this, you can also see a myriad of floras and faunas in the national park.

3.) Kampong Cham

This is Cambodia's third biggest city and is also a popular tourist destination, although not as popular as Phnom Penh and Siem Reap. You can also see a lot of beautiful places here like the Nokor Wat as well as the Bamboo Bridge that connects Koh Paen to Mekong. This city is also rich in French influence.

4.) Kompong Luong

This floating town is a must-see if your destination is Cambodia. This is a floating village in Tonle Sap where you can experience Cambodian culture firsthand. It is a delight to any foreigner to see schools and houses and restaurants float over the lake of Tonle Sap.

5.) Phnom Penh

Recognized as the biggest city of Cambodia, it is also Cambodia's capital city. There is a lot you can do here like visiting the Sisowath Bay where you can enjoy its quasi-carnival ambiance. This is also where The Royal Palace is located as well as The National Museum.

6.) Banlung

Here in Banlung, you will definitely enjoy visiting Yeak Laom Volcanic Lake where you can take picnics as well as swim in the lake. Virachey National Park is also located here, or you can visit the Wat Rahtanharahm where you can find the famous reclining Buddha. There are also a lot of wonderful waterfalls that you can visit here like Cha Ong and Kan Chang.

7.) Battambang

These are the must-go-to places in Battambang. You have to visit Wat Banan or what they call small Angkor Wat, and you have to go to Wat Baydamram or the bat temple where you can see fruit bats live in hundreds. Wat Ek Phnom is also a must-see place in this area.

8.) Resort town of Kep

This is a favorite seaside destination in Cambodia. Here, get to enjoy the Cambodian sun as you dine in platforms and eat fresh seafoods, and this is a great place where you can just relax and enjoy the sun and the sea. Visiting the Rabbit Island is also a must as you will definitely enjoy its white sand beaches.

9.) Koh Kong

Koh Kong is more for the nature lover as you will definitely enjoy majestic views of mountains and waterfalls as well as jungles. You can also visit their local zoo and the casino here if you want a more modern touch. Boat tours are popular here as you visit its islands and mangroves.

10.) Siem Reap

It is another favorite tourist spot in Cambodia. What you can see here is the Landmine Museum, which is dedicated to teaching and educating both the locals and the visitors about the hazards of land mines. You can also find a floating village here called the Kampong Phluck.

Tuesday, 13 January 2009

Better Ways to Keep Your Leftovers Fresh

We all have the best intentions - we make a large dinner and then put the leftovers in the refrigerator to be eaten later. The main problem is that the next day, the leftovers are a little stale and not so fresh, so we toss them out because no one wants to eat stale food. There has to be a better way to keep your leftover foods fresh - and there is. The main ingredient in keeping your leftovers fresh is fridge storage solutions.

There are many storage solutions for your leftovers. These range from the typical plastic tubs to more complex storage items which allow food to air.

Some fruits do not need to be kept in the fridge and fare better if they are stored on the counter. To keep your bananas fresh, look at purchasing a banana hook. A banana hook hangs the bananas up off the counter, preventing age spots and bruises - mimicking the natural habitat of bananas - hanging from a tree. A fruit basket that is open aired (usually made of metal wires) is a great idea for your other fruits and produce. You can put apples, grapes, oranges and more in an open air fruit basket to keep your fruit fresher, longer.

For produce that needs to stay in the refrigerator, look for a produce keeper with a water reservoir and air vents. These features control the moisture that your produce is exposed to and prevents wilting and browning. A produce keeper can keep your produce items fresh for weeks longer.

Another option for produce and left over foods is a vacuum container. With the proper seal, your food can stay fresh much longer than if it is not sealed. Vacuum containers are dishwasher and microwave safe, and can be used in the refrigerator or freezer. Make sure to purchase a clear container so that you can easily see the foods you have stored.

You can even keep your pies as fresh as they were out of the oven with a pie keeper. A pie keeper helps your pies stay fresh and intact, without crushing them during transport or stacking.

Keep your cereals and snacks fresh with a snack dispenser unit. These dispensers are air tight to provide maximum freshness for all your cereals and snacks.

If you have left over bread, be sure to keep it fresh with a bread container. A bread container keeps your loaf of bread from getting moldy. Bread typically becomes moldy when it is exposed to air. A bread keeper is adjustable to hold any size of bread loaf without crushing it.

In order to keep your left over foods fresh as long as possible, be sure that you are storing them appropriately. It is best to store each type of food individually so that you do not have any cross contamination, or soggy foods. What one food needs for moisture, another may not, and therefore you may end up with foods that have too much moisture. Another important step to keeping left over foods fresh is to package them into the fridge as soon as possible after you have completed your meal. The sooner you can get them into refrigeration, the better. This lessens the amount of degradation that your foods may have by sitting out in the warmer, open air of your home.

Freezer solutions for left over foods are also an option - freezing leftovers into containers is a tradition that has been passed down through the generations. "Waste not, want not", was the motto of the 30s, and these practices of everything having a use should not be lost today. If you are positive that no one is going to want to eat more turkey again this week, why not store it in the freezer in a freezer safe, air-tight container? That way, in a week or two when you are once again in the mood to eat turkey and you are looking for a quick meal idea, you can pull the left over foods out of the freezer. This allows you to serve them as fresh as they were on the day they were cooked.

Left over foods do not have to be stale, they can be foods that both you and your family enjoy eating as much as you did the day you cooked them. With the proper storage solutions for the refrigerator and freezer, you can store your leftovers and make use of them instead of throwing them away in the garbage.

You too can be a 'waste not, want not' family by utilizing your left over foods instead of throwing them away. Throwing food away is throwing money away. Many stores have storage solutions for your leftovers. The containers that you purchase can be used time and time again to save your food and save you money!

Tuesday, 23 September 2008

banana costume

Observe bananas. They are cartage lights reversed. For bananas blooming is, "Be accommodating and wait." Chicken is the appropriate of way. Red is, "Beware, this assistant is an alien."

Most assistant jokes, however, are not G-rated.

The odd affair is, we additionally booty bananas actual seriously, alike while we antic about them. Addition as academic as Mr. Greenspan warned the bankers, on September 26, 2005, by saying, "Don't blooper on the banana." This was while he mentioned Adam Smith and the chargeless markets.

In accretion and website terminology, "banana problem" is the appellation about abominably accounting and inaccurate altitude or an ambiguous bearings accompanying to the abortion of a program.

During the aftermost decade of the 20th century, bananas were taken so actively that Europe against United States and Assistant Republics barter wars circumscribed up. "Banana Republics" are the assistant adopting countries in Axial America.